So let’s not get tired of doing what is good. At just the right time we will reap a harvest of blessing if we don’t give up. Galatians 6:9

Blessed is she who has believed that what the Lord has said to her will be accomplished! Luke 1:45

Monday, November 16, 2009

Monday's Menu

The entire end of our week was rainy and cool. The weatherman kept calling it 'soup weather.' I think he may have been right.

I enjoyed this soup on Friday night. And it is one I will be adding to my regular menu. I believe I will try to make it a little thicker and less soupy next time but it was quite good even with more liquid.

It's another one I found on the Allrecipes site that I changed a little to my liking. That is perhaps one of my favorite places to visit. I hope you enjoy it too.

Corn Chowder

4 slices bacon, cooked and chopped
1 small onion, chopped
1 can cream style corn
1 1/2 cups cubed potatoes
1 can cream of chicken soup
2-3 cups milk
salt and pepper to taste

In a large saucepan, saute onion and bacon until onions are tender. Add corn, potatoes, soup, milk and salt and pepper. Bring to a boil STIRRING CONSTANTLY. This soup will burn very easily. Then lower the heat considerably and simmer about 25 minutes or until potatoes are tender.

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