I was looking back over my recipe list and I can't believe I've never included this recipe. We really like this stuff, even reheated. It is pretty much exactly the way I got it from a good friend. I've seen a lot of variations over the years but this is the only way we consistently enjoy it.
Potato Casserole
1 lb. shredded not cubed frozen hash browns (or shredded raw potatoes if you don't have the other)
1/2 cup butter or margarine
1/2 cup cheddar or mozzarella cheese
1 can cream of chicken soup
4 oz. sour cream
1/2 bag crushed potato chips or snack crackers(I have never used potato chips but you can try it)
Mix together all except chips/crackers and place in a greased 9x13 pan. Top with crushed chips/crackers and bake at 350 degrees for 45 minutes.
Variations: Add meat such as tuna, chicken, ham, turkey, etc. Use any flavor chips. Use any flavor cream soup you wish.
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